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The cooler temperatures of fall always make me think of warmer foods. Breakfast, the most important meal of the day, is no exception to that feeling.When we set out to create a delicious warm cereal, the first thing that jumped into our minds was the amazing texture and rich flavor of Irish steel-cut oats—simple in nature, easy to cook and delicious to eat. Not a lot of room for improvement there.Now, here comes a twist: a unique, all-almond, hot cereal—aka, California Almond Sunrise. Using various almond ingredients, we found ourselves easily matching the grainy texture and nutty flavor of its ...